| Salmon Soup Course : Salmon From: WelcometoAlaska.com Serves: 1 Ingredients: 3 quarts milk 2 tablespoons butter 1 can salmon salt pepper cracker crumbs |
| Preparation: Place three quarts milk over fire to scald, add 2 tbs butter, can of salmon, shredded with fork, (put in salmon when milk is hot), salt and pepper to taste. Thicken with cracker crumbs. |